Origins & Estates
The Americas, Africa and The Pacific
Our single origin and estate coffees are unblended specialty-grade coffees sourced direct from growing region and/or farmer. Our coffees are selected for cup quality and flavor profile.
The majority of single origin coffees are produced by farming co-ops working with coffee growing communities. Estate coffees on the other hand are produced by a single farm or “estate,” the majority of which are multi-generational family owned operations.

Burundi, Ngozi Nyarugati lot #7
from $ 16.00

Costa Rica, Heredia: El Tigre
from $ 16.00

El Salvador, Santa Ana Natural Monte Verde
from $ 16.00

Guatemala, Finca Dulce Leonarda
from $ 16.00

Honduras, Siguatepeque
from $ 16.00

Mexico, Chiapas: Rancho San Francisco
from $ 16.00

Mexico, Oaxaca FTO Zapoteca
from $ 16.00

Papua New Guinea, Purosa A
from $ 16.50

Peru, Soritor San Martin Finca Esperanza
from $ 16.00

Sumatra, Lintong Nihota
from $ 16.00

Tablon De Gomez Nariño, Colombia
from $ 16.00