Origins & Estates
The Americas, Africa and The Pacific
Our single origin and estate coffees are unblended specialty-grade coffees sourced direct from growing region and/or farmer. Our coffees are selected for cup quality and flavor profile.
The majority of single origin coffees are produced by farming co-ops working with coffee growing communities. Estate coffees on the other hand are produced by a single farm or “estate,” the majority of which are multi-generational family owned operations.
Costa Rica, Heredia: El Tigre
from $ 20.00
Mexico, Chiapas: Soconusco Marco Solis Pink Bourbon
from $ 20.00
Muzo Ikizere Women Rwanda
from $ 20.00
Papua New Guinea, Purosa A
from $ 20.00
San Vicente La Plata, Huila Colombia
from $ 20.00
Single-Serve Coffee Pouch
from $ 3.00
Sumatra, Wahana Estate, Sidikalang
from $ 20.00
