Mexico, Chiapas: Amatenango de la Frontera Lubinel Morales
Picacho Coffee Roasters




Mexico, Chiapas
Lubinel Morales
Single Estate, Micro Lot Coffee
Notes: Caramel, Molasses,Toasted Almond, Cara Cara, Chocolate
Origin:
Region: Sierra Mariscal
Roast: Medium-Dark (Full City +)
Varietal: Caturra, Bourbon, Typica, Marsellesa
Elevation: 1400 masl
Process: Washed
Producer: Lubinel Morales
This harvest season we have partnered with Equation coffee to bring you all the very best farmers and coffees we can find. We have a number of micro lots coming in from all over Central America and the first to arrive is this banger from Chiapas Mexico!
Chiapas, Mexico is known for its high-quality specialty coffee that is grown in the region's mountainous terrain. The unique climate and soil conditions in Chiapas create the perfect environment for producing a rich, complex flavor profile in the coffee beans.
One interesting aspect of specialty coffee in Chiapas is the focus on sustainable and ethical practices. Many coffee farmers in the region use organic and fair-trade methods, which not only benefit the environment but also support the local economy and communities.
About the producer: Lubinel is a young producer, he has been working with coffee for 11 years. His family, brothers and wife Gemita Lopez are involved in everything from planting, fertilization and processing of the coffees of this harvest. He is the father of two small children. The most complicated thing for him is the initial investment, in which he must wait to collect. He likes coffee because it can generate work for many people.
This lot of washed coffee shows notes of chestnuts, medium-dark caramel, and chocolate on the nose. On the palate, caramel notes become softer and sweeter, fresh and toasted almonds, cara cara like citrus, silky body, and a finish of molasses and chocolate.